Creamy Cauliflower Puree

My baby loves mashed potatoes. Even when she is refusing to eat her dinner, a small plate of mashed potatoes will always do the trick and get her eating. But, mashed potatoes fill my baby up with carbs which aren’t the best nutrients for my baby. Like with any food, carbs need to be eaten in moderation.

I wanted to give her something that is similar to what she likes and this time I found a veggie that will do the trick. That veggie is cauliflower, which you could say it a trending vegetable. People have been creating original dishes like “cauliflower fried rice” and “cauliflower pizza crust” and now I’m adding “cauliflower mash” to the list. Blending the cauliflower with a little cream and butter makes this puree a creamy heaven for baby.

Creamy Cauliflower Puree Recipe

Ingredients

• 1/4 head of Cauliflower
• 1/ tbs. butter
• 2 tbs. whipping cream

Instructions

1. Place the cauliflower in the Baby Bullet Steamer and set on setting 5. This will ensure the cauliflower is tender when done.
2. In the Baby Bullet, add the cauliflower, butter, and whipping cream.
3. Blend until smooth or leave a tad chunky. For a smoother consistency, add more cream.
4. Enjoy!